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We have all variety all variety of products around us and each of them are explained with the our packaging which includes correct manufacturing date and all ingredients included which are used at making of that particular content with proper quantity used maintained in that product with procedure required for preparing that particular dish. It contains all type of details like fat, corbohydrates, minerals and proteins maintein in it, ih also has air tight packing which can be safe and nutritious for all the costumers who consume the same.
daliya
daliya is made from grain. And it is used for making upma, khichdi, pulao and many more uses. We manufacture it from special type of machines and separate it, uses combined powders to add more fine look to it and main made of the whole is of doing processor milling , it is white in structure and filled with lots of healthy and nutrition to our food. We consume it especially for weight loss and for digestion purpose, anti inflammary and nutrients enrichment , diabetic free and when we have low immune to make daliya a type of whoesome & nutritious dish.
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idli rawa
This idli rawa product is made from rice. While making we follow only three steps like soaking, grinding and fermentaing . Main aim is to take care of making the temperature. while preparing rawa. It is white in powder form. And before making it we need to soak daliya for approx two hours and then cook it. idli rawa is made when we mix the curd. in it and it is used to the make the idli very light and soft so that more fluffyness can be added to it. it is mostly preferred by south people to that they can consume high nutritious food as the people prefer that all products should be gluten-free so that it is very good for their health.
shree ganesh besan mill
nh-6 near agriculture college raipur,chhattisgarh-492001